USE OF GROUND-BASED CANOPY REFLECTANCE TO DETERMINE RADIATION CAPTURE, NITROGEN AND WATER STATUS, AND FINAL YIELD IN WHEAT

Dec 27, 2015 | Agriculture, Application, Applications, Food Safety & Quality, Reflectance

USE OF GROUND-BASED CANOPY REFLECTANCE TO DETERMINE RADIATION CAPTURE, NITROGEN AND WATER STATUS, AND FINAL YIELD IN WHEAT Glen L. Ritchie We quantified the spectral reflectance characteristics of hard red spring wheat (Triticum aestivum cv. Westbred 936) in research...

Detection of Fecal/Ingesta Contaminants on Poultry Processing Equipment Surfaces by Visible and NIR Reflectance Spectroscopy

Dec 23, 2015 | Agriculture, Application, Applications, Biology, Food Safety & Quality, NIR

Detection of Fecal/Ingesta Contaminants on Poultry Processing Equipment Surfaces by Visible and NIR Reflectance Spectroscopy K. Chao, X. Nou, Y. Liu, M. S. Kim, D. E. Chan, C.-C. Yang, J. Patel, M. Sharma Visible and near infrared (NIR) spectra and samples for...

NON-DESTRUCTIVE VIS-NIR REFLECTANCE SPECTROMETRY FOR RED WINE GRAPE ANALYSIS

Jan 8, 2011 | Application, Applications, Food Safety & Quality

NON-DESTRUCTIVE VIS-NIR REFLECTANCE SPECTROMETRY FOR RED WINE GRAPE ANALYSIS –July 2011 Michael Fadock –Thesis, University of Guelph A novel non-destructive method of grape berry analysis is presented that uses reflected light to predict berry composition. The...

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